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7 day Cooking Under the Tuscan Sun

Complete Italian cooking program in Tuscany with market, field trips

  • 16 hours
  • 1,690 euros
  • via per sant'alessio n 3684

Service Description

This program is available all year A great Tuscan Cooking and Wine vacation in the Heart of Tuscany with Chef Paolo Monti. In this comprehensive "Hands On" cooking and wine tour, you will learn the best of "Tuscan Cooking and living" with 4 exciting italian cooking classes and field trips to Chianti and Siena, the whole sale market Parma and Modena fpr the production of Prosciutto di Parma, Parmigiano Reggiano and 12 year old "tradizionale" balsamic vinegar

Upcoming Sessions

Contact Details

  • via per sant'alessio n 3684, lucca, 55100

    + 0583329970

    chefpaolo@cucina-italiana.com

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