top of page
Via Del Fosso 120, Lucca center - tel. 338 6718641 chefpaolo@cucina-italiana.com
Accommodation: Affittacamere l'Arancio, Via Romana 57-59, Lucca
Italian Pastry class
€ 85 per person
The classic pastries as well as basic pastry recipes, to make many easy delicious desserts!
To make a reservation email: chefpaolo@cucina-italiana.com
“Basic pastry class”
​​
Pan di Spagna
sponge cake
Pan di Spagna al cioccolato
Chocolate sponge cake
Pasta frolla per crostate
short crust pastry for fruit tarts
pasta frolla al cioccolato
Chocolate short crust pastry
Biscotti di pasta frolla
making shortbread cookies of various kinds (even long ones)
Crema pasticcera per ripieni
Egg Custard
Crema pasticciera al cioccolato per ripieni
Chocolate custard
Crostate di frutta
Fruit tarts with custard and fruit and jam fruit tarts
Torta della nonna
Famous italian cake
Pasta Choux per profiteroles
Choux pastry (cream puffs)
Filling cream puffs
making pastry using frozen puff pastry
bottom of page