Free transportation to and from the class on request, chefpaolo@cucina-italiana.com or telephone +39 338 6718641  
Soups and Vegetables  class 
€ 85 per person
4 popular italian soups and how to prepare vegetables and beans in different ways 
To make a reservation email: chefpaolo@cucina-italiana.com

The Vegetables and Soups Class

 

Verdure Vegetables

Vedure all’olio Boiled vegetables

See following explanations

 

Verdure grigliate Grilled vegetables

See following explanations

 

Verdure gratinate Baked vegetables

See following explanations

 

Legumi Legumes (beans)

Fagioli all’uccelletto – cannellini beans in tomato, rosemary and garlic

 

Minestre di verdura vegetable Soups

Minestrone – Vegetable soup

Zuppa di Lenticchie - Lentil soup

Zuppa di farro – Beans and spelt soup

Crema di ceci con gamberetti 

Chickpea and shrimp soup

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Chef Paolo Cooking Tours

Via per Sant'aessio n 3684, 55100 Lucca

chefpaolo@cucina-italiana.com

Tel +39 3386718641

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Propretario: chef Paolo Monti's Cucina italiana cooking school , indirizzo della società individuale:

Via per Sant'Alessio n 3684, 55100 Lucca - partita iva 01860950474 registrata alla camera di commercio di Lucca